The 2009 Blueberry Festival continues. No, that’s not a typo in the title. Try it if you’re skeptical! It’s a bit like a raspberry square, with graham crumbs standing in for the oats, and macerated blueberries – with a few extra flavors – instead of the raspberry jam. I found that macerating the berries about half an hour or so before starting the rest was plenty of time, but you could do this step even earlier if necessary.

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