What’s more comforting and fall-ish than bread pudding? OK, I can up the ante: chocolate chunks in bread pudding with dulce de leche mixed in and drizzled on top. So warm and comforting.
Using dulce de leche feels almost like cheating as a cook. The rich, sweet gooey stuff takes most any dessert from OK to spectacular with so little effort. And, you need to check out Baking Obsession’s “explosion-free” trick for making your very own dulce de leche effortlessly in your slow cooker.
This is one of the best sweet bread puddings I have ever eaten. And trust me, I have sacrificed so much for all of you for years and years of consuming hundreds of bread puddings so that I could bring you the very best taste and texture.
And so, my friends, here it is. Sweet. Flavorful. Creamy. And just in case it’s not decadent enough, drizzled with extra dulce de leche.