An easy dinner with the elegance of French Onion Soup.
So, my family is divided into two camps: those who love French Onion Soup and those who are lame. Can you tell which camp I am in?
I love French Onion Soup. I crave it. I order it every chance I get. And so I decided to put these flavors in an easy weeknight meal.
(NOTE: I love this easy method of making quick caramelized onions – using baking soda as a cooking hack. Check it out to make this chicken dish – and any others that call for caramelized onions – pronto!)
The soft, rich flavor of the onions with a little melted Gruyere cheese over chicken breasts is so delicious – this is my current go-to dinner obsession!
Happy Fall, Y’all!
— posted by Donna