Nachos go healthy with lentils in the sauce!
Look no farther if you are looking for healthy nachos with a delicious sauce that takes 30 seconds to make. No, really – 30 seconds max.
It was torture to choose between two fabulous Tex-Mex classic party dishes for upcoming Cinco de Mayo- fajitas and nachos. So, I created the best of both worlds with this recipe: Fajita Style Vegetarian Nachos. It’s genius. Just grill or broil the veggies and then use them to top your nachos.
And a delicious sauce that takes only 30 seconds to make? Earthy lentils are a perfect match with chipotle – so warm and comforting – with a kick of heat! Just a cup of cooked lentils, a can of enchilada sauce, some raw pressed garlic and a spoonful of chipotle in adobo – all blended until smooth. Yum. It isn’t cooked – just warmed in the microwave. Then you top that with broiled veggies and then, of course cheese. Instant fiesta!