Cranberries and Clementines in Salsa. Who knew?
There are no falling leaves. We’re not going to the pumpkin patch this weekend. We know. It’s not Fall.
We just found out yesterday that Donna’s Cranberry Clementine Salsa Fresca won a California Cuties recipe contest, and we couldn’t wait ’til Fall to brag!
So, put this recipe on your Must-Try List to make when you see pumpkins piled outside your favorite grocery store. Better yet – if you have a bag of cranberries stashed in your freezer since November, like I do, make it NOW.
Fruit salsas are so yummy, and so I used California Cuties, which are a perfect pairing with the cranberries.
So, on Thanksgiving last year I tried out a cranberry and clementine salsa on all my relatives. I kept all the ingredients raw, or “fresca.”All 18 who tried this refreshing, fruity salsa voted a Thumbs Up! Waaaaay Up!
The combo of clementines and cranberries is delightful! Â And I added jalapenos, but you could add any peppers you want.
Your taste buds will have a fiesta!