This is day TWO of our week-long celebration of our latest cookbook creation, “Virgin Vegan: Everyday Recipes for Satisfying Your Appetite”, and will be officially released on March 1st (though you can of course pre-order it now). This is perfect for experienced vegans, newbie vegans, and people who simply want to increase the amount of plant-based goodness in their nutritional lives.
CHECK IT OUT:
At the end of the week, we’re giving away FIVE COPIES. You can enter each and every day, and we’ll tally up ALL the entries from all 5 posts to select our five winners via Random.org. Like so:
1. Any single comment counts as an entry all on its own (one per post)
2. Share that day’s recipe post on Facebook
3. Pin it on Pinterest
4. And of course, Tweet it.
The usual deal, in other words. Important note: when you post, please make sure you’re using a valid email address so we can get in touch with you for shipping info.
On to today’s sample recipe! See you tomorrow for even more!