Spicy Green Goddess Dip
Recipe type: Dip
Prep time: 
Total time: 
Serves: 2 cups
Give Green Goddess a kick and you'll be a believer!
  • 8 ounces cream cheese, softened (regular or low fat)
  • ½ cup sour cream (again, regular or low fat)
  • ¼ cup minced herbs (I use parsley, basil and chives)
  • 1 clove garlic, pressed
  • 2 tablespoons green Tabasco sauce (or more to taste)
  • Salt and pepper to taste
  1. Stir together and refrigerate for at least one hour, up to overnight.
Recipe by Healthy Family Recipes at http://www.apronstringsblog.com/spring-vegetable-platter-with-spicy-green-goddess-dip/