Goat Cheese Pomegranate and Brussels Sprouts Bites
Recipe type: Appetizer
Prep time: 
Total time: 
Serves: 24 appetizers
Healthy, easy and festive holiday bites for your party fare.
  • 12 large Brussels sprouts
  • 2 ounces goat cheese (plain or with added herbs)
  • 3 tablespoons pomegranate arils
  • Optional: one teaspoon of honey or agave
  1. Bring a small pan of water to a boil. Remove 2 outer leaves from each of the Brussels sprouts and cut off excess stem end, forming a round cup shape. Blanch for one minute in boiling water and then remove and place in a bowl of cold water.
  2. Fill each leaf with a little goat cheese and a few pomegranate arils. (Add a drop or two of honey or agave, if desired.)
  3. Serve.
Recipe by Healthy Family Recipes at http://www.apronstringsblog.com/healthy-holiday-appetizers-goat-cheese-pomegranate-brussels-sprouts-bites/